I finally tried making the Peanut-Ginger-Sesame Cookies from Veganomicon, and they were wonderful! I made them when the whole family had gotten a stomach bug and weren't in the mood for regular cookies/brownies/etc. These were really light (for cookies) and delicious.
I tried them with the tops totally rolled in sesame seeds, with no sesame seeds at all, and also just sprinkling a little bit on top. Totally rolled was definitely the best. However, I did leave out the candied ginger...I didn't have it in the cupboard and we were too sick to go to the store for it.
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